Ingredients16 ounces packages neufchatel cheese, softened (low fat cream cheese)
4-5 green onions, thinly sliced
1 teaspoon soy sauce
1 (6 ounce) can crabmeat, drained and flaked
1 garlic clove, minced
2 teaspoons Worcestershire sauce
1 (48 count) package wonton skins
?cup melted butter